Society, friendships, and the internet

Click here for a really good article from the New York Times, even if it's old. It's pretty long, too. But it's about Facebook and Twitter, and how it's affecting us. I want to write more about it, but right now I have to make dinner. I'm cooking roast pork in tomato sauce and having raviolis. And the fact that you now know that is part of what this article is all about. I'll be back later to write more -- after I go check out my facebook page!